thehappydiet
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Bananas and Peanuts for Porridge
Simple, but the perfect combination for breakfast. Continue reading
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Tandoori Curried Tofu and Roasted Vegetables
A one pan dish, coating the tofu and vegetables in curry paste and roasting until beautifully tender and fragrant. Continue reading
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Plant Based Orange Ham Ramen Bowl
Using the leftovers from a Sainsbury’s plant based ham, this delicious orange spiced ramen bowl will be another one for your collection. Continue reading
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15 Minute Spicy Tofu Stir Fry
Tofu, soy, sriacha with rice noodles and spring onions. Dinner in a jiffy. Continue reading
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Creamy Polenta and Garlic Green Lentils
Polenta is such a wonderful underated dish that, if seasoned right, is perfectly delicious. Top with some sautéed greens and garlicky lentils and you have a wonderful light dinner or side dish. Continue reading
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Banana, Chocolate and Peanut Butter Porridge
The breakfast of champions? Packed full of protein, potassium and magnesium, this is the go to breakfast for athletes. Continue reading
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Porridge with fresh raspberries
Fresh berries are always perfect on a bowl of porridge. Sprinkle some coconut flakes and pumpkin seeds for some extra crunch. Continue reading
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Tenderstem broccoli, spinach and pine nuts
A deliciously simple side dish that elevates the flavour with a soy, garlic and maple dressing. Continue reading
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Simple Soba Noodle Salad with Ginger Sauce
Super fresh, with carrot, cucumber, edamame, cabbage and mint leaves. A simple ginger and honey dressings brings this noodle bowl to life. Continue reading
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Spicy cajun rice and chickpea bowl with roasted sprouts
A bowl that comes to life with some simple cajun seasoning and a mixture of wonderful textures. Continue reading









