the happy diet
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Black bean dip
A bit of a twist to a classic hummus. Substituting the chickpeas for black beans and Cajun seasoning, this dip works so well with all your Cajun inspired recipes! Continue reading
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Creamy green pesto pasta and rocket salad
A quick and east green pesto recipe stirred through pasta and sweetcorn, topped with peppery rocket. Continue reading
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Super juicy seitan steaks
Maybe the closest thing to a steak you can get on a plant based diet? Give it a go and see whether you agree. Continue reading
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Summer salad with pomegranate and pecans
A beautiful combination of sweet juicy pomegranate with earthy crunchy pecans on a bed of kale and quinoa. Continue reading
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Frequently Asked Questions
Do you have questions about a plant based lifestyle? We’ve got you covered. Continue reading
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Quick Minestrone Soup
Ideal for busy weeknights or whenever you need a comforting meal without the fuss. Dive into this classic Italian soup with a time-saving twist today! Continue reading
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My journey to a happier and healthier self
Find out how the Happy Diet began. Continue reading
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Beet Bourginon
RICH AND EARTHY Create a vegan version of beef bourguignon, using beetroot in place of the traditional beef. A beautiful combination of sweetness from the beetroot, and earthy depths from the vegetable, this will be your go to winter warmer. Continue reading
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Full grains salad
Recipes like this are the best to have in your repertoire. Because they are so flexible! You adapt it to what you have readily available. And there is no limit to what you can put in. Continue reading
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Ramen in 5 minutes!
Quick, tasty, comforting! A good stock, some straight to wok noodles and frozen veg. You will always have a good ramen ready to be whipped up in 5 minutes! Continue reading
The Happy Diet 