Sunflower Salad with Curried Lentils, Roasted Chickpeas and Tofu

Sunflower Salad with Curried Lentils, Roasted Chickpeas and Tofu

A vibrant, nutrient-packed masterpiece featuring curried lentils, roasted chickpeas, marinated tofu, and fresh blueberries.

Green Quinoa Delight: A Power-Packed Salad Extravaganza

Green Quinoa Delight: A Power-Packed Salad Extravaganza

Discover the taste and health benefits of our plant-based Green Quinoa Delight salad, featuring kidney beans, edamame, cucumber, spinach, and tahini dressing.

Quinoa, Peach, Avocado, and Almond Salad

Quinoa, Peach, Avocado, and Almond Salad

Unleash the flavours of summer with our unique Quinoa, Peach, Avocado, and Almond Salad on a bed of Grated Courgette recipe. It’s refreshing, nourishing, and incredibly delicious!

Peach, courgette and strawberry salad

Peach, courgette and strawberry salad

A picture of summer on a plate. The combination of the earthy flavours of courgettes works beautifully with the sweetness of the strawberries and peaches.

Creamy green pesto pasta and rocket salad

Creamy green pesto pasta and rocket salad

A quick and east green pesto recipe stirred through pasta and sweetcorn, topped with peppery rocket.

Summer salad with pomegranate and pecans

Summer salad with pomegranate and pecans

A beautiful combination of sweet juicy pomegranate with earthy crunchy pecans on a bed of kale and quinoa.

Full grains salad

Full grains salad

Recipes like this are the best to have in your repertoire. Because they are so flexible! You adapt it to what you have readily available. And there is no limit to what you can put in.

Balsamic Tofu and Spiced Cous Cous

Balsamic Tofu and Spiced Cous Cous

Using tofu as a substitute for halloumi, balsamic glaze gives a rich sweet flavour which balances wonderfully with the spiced couscous.