Lunch

A twist on a spicy chicken wrap I used to love getting from McDonald’s. Using an airfryer or hot oven, tofu goes wonderfully crispy.

Using Beyond Burgers to recreate a classic steak sanwich on a beautfully crisp ciabatta loaf with mustard and caramelised onions.

A one pan dish, coating the tofu and vegetables in curry paste and roasting until beautifully tender and fragrant.

A bowl that comes to life with some simple cajun seasoning and a mixture of wonderful textures.

Turmeric turns this wonderful broth a golden colour. Warming and packed full of nutrients, this is a bowl perfect for those colder days.

A quick and east green pesto recipe stirred through pasta and sweetcorn, topped with peppery rocket.

A beautiful combination of sweet juicy pomegranate with earthy crunchy pecans on a bed of kale and quinoa.